This beautifully smooth, full bodied, warm rich red whisky bears our Standard whisky insignia,  It is crafted from a base and a specialty malt, including a small percentage of peated malt to impart a deep caramel flavour.  All matured in ex fortified French Oak barrels.

Tasting Notes

You wont taste this style of Single Malt from any other distillery "in the world". The 900 Pure Malt switches out the peat for some darker specialty malt and is distilled using a very unique process, creating a crisp, full bodied, deep malt explosion of caramel, toffee and baked fruits.  All matured in ex fortified French Oak barrels.

Tasting Notes

You don't need to sit down for this one, whilst it's big  it's different to your average ‘slap-in-the-head’ peated whisky. The creaminess, smoothness, complexity and mouthfeel of this unique malt whisky will transport you to far distant lands, swashbuckling days and high sea adventures...All matured in ex fortified French Oak Barrels.

Tasting Notes

You don't need to sit down for this one, whilst it's big  it's different to your average ‘slap-in-the-head’ peated whisky. The creaminess, smoothness, complexity and mouthfeel of this unique malt whisky will transport you to far distant lands, swashbuckling days and high sea adventures...Matured in ex fortified French Oak Barrels.

Tasting Notes

STILL AGEING - Ohh, our sweet citrus breakfast whisky. This is the 900 Standard matured in American oak ex Bourbon barrels. This is the truest reflection of our new make spirit, less impacted by the complexities of French Oak. The American oak is gentle on the spirit, creating a very well balanced, delicate, sweet whisky. Still big, but so different.